Cinnamon Roll
Inspired by the comforting flavour of freshly baked cinnamon rolls, this gelato combines creamy indulgence with warm, aromatic spice. Sweet cinnamon swirls blend perfectly with a smooth, velvety base, creating a dessert that’s both cosy and irresistible – ideal for the autumn and winter season.
Ingredients
Per kg
- 50g Torta Paradiso Montebianco Cake
- 40g Cinnamon paste
- 5g Cinnamon powder
- Garnish with Otella White and Cinnamon powder mixed together.
Products
- Torta Paradiso Montebianco Cake 3kg (ALV17)
- Cinnamon (Cannella Pasta)Elenka 3kg (ELE140)
- Otella White Choc Elenka (ELE165/ELE759)
- Cinnamon Powder
