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Pomegranate

Bright, refreshing, and bursting with natural fruit flavour, our sorbet recipes are made with Frutta Base for a clean, vibrant finish. Perfect for summer menus, palate cleansers, or adding a fruity pop to your display.

Ingredients

  • 620g Water (HOT-Tap)
  • 195g Sugar
  • 40g Dextrose
  • 40g Nolat (Stabilizer)
  • 8g Technoice (Emulsifier)
  • 100g Pomegranate Fruit paste (per kg)

Products

  • Nolat Fruit Base 1kg – Elenka (146) (ELE137)
  • Technoice 1kg – Elenka (685) (ELE160)
  • Dextrose Powder 25kg/5kg (DEX01/DEX101)
  • Gelost 100 Melograno (Pomegranate) Stella 3kg (ALV24)